Braised chicken leg with soy sauce(hong shao ji tui chao dou jiao )
Braised chicken leg with soy sauce
Introduction:
"It's taken in the evening. It's a bit grainy. I'm sorry."
Production steps:
Materials required:
Drumsticks: three
Beans: 500g
Shredded scallion: right amount
Shredded ginger: right amount
Sugar: 50g
Salt: 20g
Soy sauce: 4 tablespoons
Oyster sauce: 1 tablespoon
Cooking wine: a spoonful
Zanthoxylum bungeanum seeds: some
Star anise: one
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: half an hour
Taste: Original
Chinese PinYin : Hong Shao Ji Tui Chao Dou Jiao
Braised chicken leg with soy sauce
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