Super simple homemade Yogurt Cake
Introduction:
"Soft cake is the first choice for afternoon tea! ~”
Production steps:
Step 1: separate the egg white from the yolk, pour the egg white into a basin, add sugar, and beat with an egg beater until hard foaming.
Step 2: put the beaten egg white into the egg yolk, mix well, sift in the flour with a sieve, mix well, then add yeast, mix well.
Step 3: add yogurt, stir well again, then put it into microwave oven for 1 minute and 20 seconds, take it out, cut it into pieces and put it on a plate~
Materials required:
Flour: 2 tablespoons
Eggs: two
Yogurt: 2 teaspoons
White granulated sugar: right amount
Note: the egg white is stirred back and forth with the beater. When the beater is lifted up, the egg white is best in a small curved shape~
Production difficulty: simple
Process: others
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Chao Jian Dan Zi Zhi Suan Nai Dan Gao
Super simple homemade Yogurt Cake
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