Mango yam paste(mang guo shan yao ni )

Mango yam paste

Introduction:

"The trick to wash yam hands is to apply some vinegar or oil on your hands."

Production steps:

Step 1: wash half root of yam, peel and steam.

Step 2: when the yam is slightly cool, add sugar to make yam mud.

Step 3: make the ball again.

Step 4: wash mango, peel and cut into small cubes, mix with mango sauce, stir well, and sprinkle on yam mud.

Materials required:

Yam: Half Root

Mango: 2

Sugar: 1 tbsp

Mango sauce: 1 tbsp

Note: food also has five elements, white food is gold, corresponding to the human lung, is the cornerstone of human nutrition.

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: Original

Chinese PinYin : Mang Guo Shan Yao Ni