Spareribs with tomato sauce
Introduction:
"Tomato sauce: cooking wine 2 tbsp sugar 2 tbsp vinegar 3 tbsp soy sauce 1 tbsp tomato sauce 3 tbsp water 2 tbsp cornstarch 1 tbsp salt"
Production steps:
Materials required:
Spareribs: right amount
Scallion: right amount
Salt and pepper: right amount
Salad oil: right amount
Cooking wine: 2 teaspoons
Sugar: 2 teaspoons
White vinegar: 3 teaspoons
Old style: 1 spoonful
Tomato sauce: 3 tablespoons
Water: moderate
Raw meal: 2 teaspoons
Salt: 1 teaspoon
matters needing attention:
Production difficulty: ordinary
Technology: Sauce
Production time: 20 minutes
Taste: sweet and sour
Chinese PinYin : Fan Qie Jiang Zhi Pai Gu
Spareribs with tomato sauce
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