Jade meat roll
Introduction:
"Maybe a lot of old Guangzhou people don't like to eat thousand pieces. I haven't eaten them before. Later, after I ate them outside, I felt that the taste was very special."
Production steps:
Materials required:
1000 sheets: moderate amount
Minced meat: moderate
Leeks: moderate
Meicai: moderate
Eggs: right amount
Starch: right amount
Soy sauce: right amount
Sugar: right amount
Salt: right amount
Oil: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: three quarters of an hour
Taste: salty and fresh
Chinese PinYin : Bi Yu Rou Juan
Jade meat roll
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