Egg and milk toast
Introduction:
"I've made a lot of toast, but I don't have it in my diary. It's a reissue today."
Production steps:
Materials required:
High gluten flour: 250g
Yeast: 1 tsp
Butter: 20g
Egg: one
Milk: 100g
Sugar: right amount
Half a teaspoon of salt: right amount
Half a teaspoon of salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Dan Nai Tu Si
Egg and milk toast
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