Steamed egg with white sugar: a secret recipe for treating cough(bai tang zheng ji dan zhi liao ke sou xiao mi fang )

Steamed egg with white sugar: a secret recipe for treating cough

Introduction:

"Many people get colds because they can't adapt to the sudden cold. There are many friends because the cold did not treat in time, and then was cough to entangle. Coughing is a nuisance. It not only makes one's throat uncomfortable, but also makes people around him feel uncomfortable. It not only affects their own quality of life, but also affects the feelings of people around them. Is there any simple and effective way to quickly get rid of cough? Teach you a simple way - to make your own snow beads (that is, steamed eggs with sugar). The preparation method is simple and delicious, and the effect of treating cough is very good. As long as the cough caused by a cold, accompanied by sore throat, dry nose, dry throat, or yellow phlegm, you can eat steamed eggs with white sugar. If you have a cold, feel cold all over the body, cold every day, clear nose, cold back, then use brown sugar steamed eggs. This method is common to all ages. If you have just caught a cold, you can prevent a cold from developing into a cough by eating this snow covered Pearl (steamed egg with white sugar). If you just cough, take three days in a row can be good

Production steps:

Materials required:

Egg: one

Sugar: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 20 minutes

Taste: Original

Chinese PinYin : Bai Tang Zheng Ji Dan Zhi Liao Ke Sou Xiao Mi Fang