Cream bacon pasta (nai you pei gen yi mian )

Cream bacon pasta

Introduction:

Production steps:

Step 1: wash the broccoli and mushrooms

Step 2: put some salt in the boiling water and blanch the broccoli.

Step 3: slice the mushroom. Bring the olive oil to a boil and stir fry in a frying pan (add some salt at this time)

Step 4: cut the bacon into pieces of the same size and fry them in the pan

Step 5: choose the right amount of pasta

Step 6: put a lot of water in the pot. After the water boils, put the spaghetti straight down. Don't stir it. Cook over high heat for about 8 minutes.

Step 7: take out the cold water and filter it. Add some olive oil and mix.

Step 8: heat the cream pasta sauce in the pan.

Step 9: just pour it on the pasta~~

Materials required:

Right amount: Bacon

Broccoli: moderate

Mushroom: right amount

Cream pasta sauce: right amount

Salt: right amount

Note: after the cream is heated, the ingredients and noodles can also be put into the pot and stirred together. It's just a little ugly. It doesn't matter if you eat by yourself ~ ~ hee hee

Production difficulty: ordinary

Process: others

Production time: half an hour

Taste: milk flavor

Chinese PinYin : Nai You Pei Gen Yi Mian