Chicken wings with Curry
Introduction:
"Strong curry flavor, love this flavor!"
Production steps:
Step 1: separate cauliflower into small flowers and wash
Step 2: clean the two bones of chicken wings with two knives
Step 3: in a wok, add chicken wings, ginger and spicy powder and fry until golden on both sides
Step 4: put cooking wine, curry sauce, add water over chicken wings and bring to a boil
Step 5: add cauliflower, heat for about 15 minutes, add the right amount of salt, heat the soup
Materials required:
Chicken Wings: moderate
Cauliflower: moderate
Ginger: right amount
Cooking wine: moderate
Yellow curry: moderate
Spicy powder: right amount
Salt: right amount
Note: leave some soup for rice dressing
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: Curry
Chinese PinYin : Ka Li Ji Chi
Chicken wings with Curry
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