Fried hairtail with sesame(zhi ma xiang su dai yu )

Fried hairtail with sesame

Introduction:

"In fact, this kind of hairtail can be called two kinds of eating, namely, salt and pepper hairtail and sesame crisp hairtail. Different taste, different taste. Anyway, it's good to eat more fish, increase protein and reduce fat. "

Production steps:

Materials required:

Chilled hairtail: 2

Sesame: a little

Scallion: right amount

Ginger: right amount

Garlic section: appropriate amount

Olive oil: 300g (edible oil)

Garlic sauce: right amount

Vinegar: 1 bowl

Cooking wine: a little

Starch: a little

Sugar: a little

Salt: a little

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Zhi Ma Xiang Su Dai Yu