Fat white onion salmon bread(bai bai pang pang de yang cong gui yu mian bao )

Fat white onion salmon bread

Introduction:

"I've made sausage buns many times. I want to make them with a different kind of stuffing. I love salmon. I've referred to other recipes. I made this bag. It's delicious. But my husband said it's Huang Po selling melons. It's really delicious. You may be a little confused when you look at my picture. As long as you've done the steps, you won't take any more pictures. It's the pictures you've taken before. So you can make do with it Hum (∞) haw

Production steps:

Materials required:

High gluten flour: 150g

Yeast: 2.5G

Sugar: 15g

Salt: 2G

Egg: 1

Milk: 70g

Butter without salt: 10g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: salty and sweet

Chinese PinYin : Bai Bai Pang Pang De Yang Cong Gui Yu Mian Bao