Cold potato noodles(liang ban shu fen tiao )

Cold potato noodles

Introduction:

"Although it's hot these days, I have a good appetite. Of course, I must have appetizers. Yesterday, in order to finish playing and go swimming, I didn't have much time to cook and stir fry, so I made two simple cold dishes: cold potato noodles and cold kelp, with a spicy dried river fish and a cup of ice water. These dishes are also suitable for staying up late to watch the finals

Production steps:

Materials required:

Potato noodles: 300g

Shredded pork with sauce: 100g

Cucumber: moderate

Dry pepper: right amount

Ginger: right amount

Garlic: right amount

Soy sauce: moderate

Sesame oil: right amount

Chicken essence: appropriate amount

Old style: moderate

Olive oil: right amount

Zanthoxylum oil: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: Original

Chinese PinYin : Liang Ban Shu Fen Tiao