Mom's baked sweet potato(ma ma wei dao de kao hong shu )

Mom's baked sweet potato

Introduction:

"The smell of roasted sweet potato reminds me of my childhood. My mother often put sweet potatoes around the fire and baked them into a slightly burnt yellow color. They are fragrant and sweet in my mouth, and I still can't forget the taste. I seem to be greedy for the taste and the warmth of it! How can my mother's energy be so strong? It was only after I had a child that I realized that mother's spirit originated from the word "love."

Production steps:

Materials required:

Sweet potato: right amount

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: three quarters of an hour

Taste: sweet

Chinese PinYin : Ma Ma Wei Dao De Kao Hong Shu