Mushroom and fried dough sticks soup(ping gu you tiao tang )
Mushroom and fried dough sticks soup
Introduction:
Production steps:
Materials required:
Mushroom: 70g
Fried dough sticks: 1
Scallion: right amount
Soy sauce: moderate
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Chinese PinYin : Ping Gu You Tiao Tang
Mushroom and fried dough sticks soup
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