Matcha cheese pie(mo cha nai lao pai )

Matcha cheese pie

Introduction:

"I like this cheese pie very much in the book (of course, it's much better than what I do). Although the project may be huge, I decided to have a try. Caoyue's baking technology is still rookie grade, and it's shoddy. Please pat it by experts!"

Production steps:

Materials required:

Wheat flour: 90g

Butter: 45g

Powder sugar: 22G

Egg yolk: 1 (large)

Egg white: right amount

Cream cheese: 100g

Milk: 33 G

Foreign wine: a small spoon

Geely: 4G

Sugar: 20g

Fresh cream: 50ml

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet

Chinese PinYin : Mo Cha Nai Lao Pai