Roast prawns with salt
Introduction:
"I've seen delicious shrimps all over the place these days, and I'm greedy. I've been working hard in the refrigerator! There are really shrimps! Ah?? The shrimp I bought didn't seem so big! Could it be that my husband bought his favorite prawns yesterday and told me when he bought them! It's hard to think of eating alone when I'm not at home. Hum!! I'm going to kill it all! When he asked, I said I didn't see it. I don't know. I can't wait for frying and frying! I'm going to speed up the time to eliminate the greedy insects. Just sprinkle some salt and black pepper to roast. Hurry up... "
Production steps:
Materials required:
Shrimp: right amount
Salt: right amount
Pepper: right amount
Lemon juice: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Yan Kao Da Xia
Roast prawns with salt
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