Steamed eel
Introduction:
Production steps:
Materials required:
Eel: one (1.5 pound)
Ginger slices: 6
Garlic: two
Scallion: right amount
Peanut oil: 50g
Soy sauce: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: Original
Chinese PinYin : Xian Wei Zheng Man Yu
Steamed eel
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