Japanese tofu brewed with flowers
Introduction:
"The meat stuffed with tofu made last time is improved today. It's made with Japanese tofu. It tastes more tender and delicious."
Production steps:
Materials required:
Japanese tofu: right amount
Pork: moderate
Broccoli: moderate
Wolfberry: a little
Egg liquid: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Bai Hua Niang Ri Ben Dou Fu
Japanese tofu brewed with flowers
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