Mother's taste: lotus seed and pork tripe soup
Introduction:
"Because I like pork tripe ~ every time I go home, my mother will buy pork tripe in advance and wait for me to eat it. For me, pork tripe soup is not only a dish, but also the taste of home, my mother's taste ~ my pork tripe soup is simple, which can make me do it by myself and satisfy myself ~"
Production steps:
Materials required:
Pork tripe: 1
Lotus seed: 150g
Peanut: 100g
Ginger: 1 piece
Raw salt: 1.5 TSP
Chicken essence: half teaspoon
Sweet potato powder: right amount
Vinegar: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Ma Ma De Wei Dao Lian Zi Zhu Du Tang
Mother's taste: lotus seed and pork tripe soup
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