Coffee Cookies
Introduction:
Production steps:
Materials required:
Butter: 62 G
Powdered sugar: 50g
Protein: 22G
Low gluten flour: 80g
Instant pure coffee powder: 1.8g (a small bag)
Vanilla extract: a few drops
Boiled water: 1 / 2 teaspoon
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: half an hour
Taste: Vanilla
Chinese PinYin : Ka Fei Qu Qi
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