Pork with barbecued sauce(cha shao jiang shao wu hua rou )

Pork with barbecued sauce

Introduction:

"My father, my brother and my three sisters all like to eat streaky pork, but because I didn't like fat meat before, I have loved streaky pork since I once ate it in my relatives' home. It's colorful, salty and sweet, soft and soft. It's really delicious in the world!"

Production steps:

Materials required:

Pork: 750g

Barbecued pork sauce: 5 teaspoons

Soy sauce: 2 teaspoons

Oyster sauce: 1 teaspoon

Salt: right amount

Peanut oil: right amount

Garlic: 10g

Ginger: 5g

matters needing attention:

Production difficulty: Advanced

Technology: stewing

Production time: several hours

Taste: salty and sweet

Chinese PinYin : Cha Shao Jiang Shao Wu Hua Rou