Stir fried dried pork with spicy sauce(la chao xiang gan )
Stir fried dried pork with spicy sauce
Introduction:
Production steps:
Materials required:
Dried incense: a box
Red pepper: right amount
Green pepper: moderate
Oil: right amount
Salt: right amount
matters needing attention:
Production difficulty: unknown
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : La Chao Xiang Gan
Stir fried dried pork with spicy sauce
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