Fried Spanish mackerel in soy sauce(jiang zha ba yu )

Fried Spanish mackerel in soy sauce

Introduction:

"Spanish mackerel is a delicious food with healthy nutrition and low price. Spanish mackerel is cooked by stewing, frying and frying. When making Spanish mackerel, pepper powder will make the Spanish mackerel more delicious. "

Production steps:

Materials required:

Spanish mackerel: 1

Flour: 2 teaspoons

Garlic: 5

Pepper: 1

Red pepper: 1

Pepper: a little

Sake: 1 teaspoon

Lemon juice: 1 / 2 spoon

Salt: a little

Chili sauce: 1 teaspoon

Chili powder: 1 teaspoon

Soy sauce: 2 teaspoons

Mashed garlic: 1 / 2 spoon

Thin sugar: 1 teaspoon

Water: 3 teaspoons

matters needing attention:

Production difficulty: ordinary

Technology: deep fried

Production time: 20 minutes

Taste: Maotai flavor

Chinese PinYin : Jiang Zha Ba Yu