Spaghetti with beef sauce
Introduction:
"There are many kinds of spaghetti, the most common are strip, spiral, tube and so on. You can choose the shape you like at will."
Production steps:
Materials required:
Spaghetti: 200g
Ketchup: 100g
Butter: 10g
Cheese: 10 g
Salt: 4 g
Minced beef: 80g
Minced onion: 50g
Olive oil: 20 ml
Black pepper: 1g
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and sweet
Chinese PinYin : Niu Rou Jiang Yi Da Li Mian Jie Sai Si Fang Cai
Spaghetti with beef sauce
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