Stir fried three delicacies in soy sauce
Introduction:
"Di San Xian is a dish from Northeast China, but as a southerner, I love it very much. Sunday is my diet day, so delicious vegetarian dishes naturally become my big love. I made some improvements myself. My husband ate them and said that they seemed to be made with meat. Ha ha
Production steps:
Materials required:
Potatoes: 2
Eggplant: 2
Lantern pepper: 1
Red pepper: 1
Garlic: 2
Soy sauce: right amount
Sugar: right amount
Chicken powder: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: Maotai flavor
Chinese PinYin : Jiang Chao Di San Xian
Stir fried three delicacies in soy sauce
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