Sesame purple potato roll(zhi ma zi shu mian bao juan )

Sesame purple potato roll

Introduction:

"When we first met the year before last, we bought some purple potatoes and baked them in the microwave oven for a long time. As a result, not only the surface was dry, but also the inside was hard. My mother and I came to the conclusion that they were not delicious. Later, KFC also made purple potato egg tarts, and the major bakeries also made purple potato bread. With the attitude of trying, it turned out that this thing was not bad. Later, I baked it myself, and I was very fond of it. "

Production steps:

Materials required:

Purple potato: 200g

High flour: 200g

Yeast: 1.5g

Butter: 15g

Milk powder: 12g

Milk: 60g

Egg: one

Sugar: 30g

Fresh cream: 25g

Salt: 1g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: Original

Chinese PinYin : Zhi Ma Zi Shu Mian Bao Juan