Crucian Carp and Shredded Turnip Soup(luo bo si ji yu tang )

Crucian Carp and Shredded Turnip Soup

Introduction:

"Shredded radish and crucian carp soup, I believe many people have done, is a delicious fat reducing soup, not only can reduce phlegm and cough, appetizer digestion, fat reducing and slimming, but also can improve immunity and prevent cold. Kwai crucian carp and shredded turnip soup are the same in every household, except for radish and crucian carp, but other ingredients are different. They can be allocated according to their own stock. It is one of the fast and simple homemade soup spectrum.

Production steps:

Materials required:

Radish: right amount

Crucian carp: moderate

Coriander: moderate

Ginger: right amount

Salad oil: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: pot

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Luo Bo Si Ji Yu Tang