Shrimp preserved egg soup with milk(nai xiang xia pi dan geng )
Shrimp preserved egg soup with milk
Introduction:
Production steps:
Materials required:
Fresh pure milk: right amount
Eggs: two
Dried shrimps: some
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: Original
Chinese PinYin : Nai Xiang Xia Pi Dan Geng
Shrimp preserved egg soup with milk
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