Steamed tofu with shrimp and vermicelli(xian xia fen si zheng dou fu )
Steamed tofu with shrimp and vermicelli
Introduction:
"Tofu is tender and smooth, so you should use your hands lightly when changing the model"
Production steps:
Materials required:
Eggs: 2
Tofu: 300g
Fans: 50g
Shrimp: 50g
Salt: 3 G
Chicken powder: 3 G
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: 20 minutes
Taste: Original
Chinese PinYin : Xian Xia Fen Si Zheng Dou Fu
Steamed tofu with shrimp and vermicelli
-
Spicy hand shredded cabbage
Spicy hand shredded cabbage. Ma La Kou Wei Shou Si Bao Cai
Views: 10 Time 2021-03-14 -
Stewed pork with bamboo shoots
Stewed pork with bamboo shoots. Pu Sun Dun Rou
Views: 7 Time 2021-03-14 -
Noodles with tomato sauce
Noodles with tomato sauce. Fan Qie Jiang Liang Ban Xi Mian
Views: 9 Time 2021-03-14 -
-
-
-
Steamed Abalone with oyster sauce
Steamed Abalone with oyster sauce. Hao You Zheng Xian Bao
Views: 12 Time 2021-03-14 -
Stir fried vegetables with pepper
Stir fried vegetables with pepper. Jiao Fu Chao Tong Cai
Views: 8 Time 2021-03-14 -
-
Sweet and sour pineapple with cinnamon flavor
Sweet and sour pineapple with cinnamon flavor. Gui Xiang Suan Tian Bo Luo Xiao Yuan Zi
Views: 8 Time 2021-03-14 -
Steamed pork bun with bamboo shoots and soy sauce
Steamed pork bun with bamboo shoots and soy sauce. Zhu Sun Jiang Rou Bao
Views: 9 Time 2021-03-14 -
Hunan Cuisine: stir fried pork
Hunan Cuisine: stir fried pork. Xiang Cai Nong Jia Xiao Chao Rou
Views: 8 Time 2021-03-14
