Mango Sago with coconut juice(ye zhi mang guo xi mi lu )
Mango Sago with coconut juice
Introduction:
"Recently, mango has been on the market. In addition to the dry weather, a bowl of Mango Sago dew is available at leisure, which is both appetizing and moisturizing."
Production steps:
Materials required:
Coconut powder: a small bag
Simmy: 100g
Mango: 1-2
Sugar: 2-3 tbsp (increase or decrease)
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: Original
Chinese PinYin : Ye Zhi Mang Guo Xi Mi Lu
Mango Sago with coconut juice
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