Paste pancake
Introduction:
"Often eat coarse grains. I often use the pan to make pancakes, potstickers, big dish cakes, shredded vegetables, egg cakes, boxes, big pancakes and so on. The most convenient and fastest thing is to stick pancakes, kick the alkaline water, put them into the pan one by one, add half a bowl of water, cover them, change medium heat to low heat, and they will be ready in 13-15 minutes. Half white flour and half corn flour "
Production steps:
Materials required:
White flour: moderate amount
Corn flour: right amount
Alkali water: appropriate amount
matters needing attention:
Production difficulty: simple
Process: others
Production time: 20 minutes
Taste: Original
Chinese PinYin : Tie Bing Zi
Paste pancake
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