Braised noodles with beans(dou jiao men mian )

Braised noodles with beans

Introduction:

"Today is Laba Festival. First of all, I wish you a happy Laba Festival, good health, all the best, happy new year, happy birthday, congratulations and fortune! Hey, hey, let's report my original bean stewed noodles today. "

Production steps:

Step 1: required materials: pork (both fat and thin), beans, noodles (or buy finished products or roll them themselves), onion, ginger, red pepper. Put them in the shape shown in the picture

Step 2: put a little peanut oil in the pot, add the fat meat to make it produce oil, and then put an appropriate amount of peanut oil (don't be too dry, otherwise it will affect the taste), which is twice as much as the usual cooking oil. When 70% hot, put red and dry pepper, ginger and scallion to stir fry. Add lean meat to change color.

Stir fry for 5.5 minutes, then add in the soy flour and seasoning. Shake the noodles on the dish (the reason for shaking is to prevent the noodles from twisting together in the pot)

Step 4: add water without beans, cover the pot for 15 minutes. Because everyone uses a different heat to prevent the water in the pot from drying, so don't let it die on its own. In the past 15 minutes, you should always observe the situation of the pot. For example, I added water twice this time and turned the noodles over, so it becomes the third picture in the figure below. hey.

Step 5: after 15 minutes, hold the super invincible Ruyi shovel in the left hand and the flexible diamond chopsticks in the right hand, watch and listen, and quickly shake the noodles in the pot to make it loose. Mix well with beans. Then try the salt again and make a fine adjustment.

Materials required:

Pork: moderate

Beans: right amount

Noodles: right amount

Scallion: right amount

Ginger: right amount

Red pepper: moderate

Note: 1, the best noodles with hand leek leaf, so good taste (of course, this is also a personal feeling). 2. Comrades who don't eat fat, please pass the fat in the first link.

Production difficulty: simple

Technology: stewing

Production time: 20 minutes

Taste: medium spicy

Chinese PinYin : Dou Jiao Men Mian