Dry-Fried Green Beans with Minced Pork and Preserved Vegetables(gan bian si ji dou )

Dry-Fried Green Beans with Minced Pork and Preserved Vegetables

Introduction:

"My family doesn't eat pepper, so I don't put dry pepper or minced meat! It's a very vegetarian dish! Dry stir frying can add more oil to this dish! Stir fried beans must be cooked, or it is poisonous! Stir fried beans must be a little patience, do not put water in order to save time, put water fried beans eat a little water

Production steps:

Materials required:

Beans: right amount

Oil: right amount

Garlic slices: appropriate amount

Ginger slices: right amount

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: half an hour

Taste: light

Chinese PinYin : Gan Bian Si Ji Dou