Bean paste snack bag
Introduction:
Production steps:
Materials required:
Bean paste: right amount
Yeast: 3 G
Milk: 120g
Egg: 1
High gluten flour: 200g
Sugar: 30g
Salt: 2G
Butter: 15g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: half an hour
Taste: sweet
Chinese PinYin : Dou Sha Xiao Can Bao
Bean paste snack bag
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