shish kebab(kao yang rou chuan )
shish kebab
Introduction:
“AllabilderochreceptarframNiklas”
Production steps:
Materials required:
Lamb: 600g
Taco seasoning: 1 bag (barbecue seasoning, homemade words: cumin powder, pepper powder, five spice powder, pepper powder, pepper powder, salt mixture)
Leeks: moderate
Eggs: right amount
Small sticks for kebab: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 20 minutes
Taste: Original
Chinese PinYin : Kao Yang Rou Chuan
shish kebab
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