Diced lotus root with beef
Introduction:
Production steps:
Materials required:
Beef: 1 piece
Lotus root: 1 Section
Carrot: 1 small piece
Green pepper and red pepper: each half root
Starch: 1 tbsp
Cooking wine: 1 teaspoon
Soy sauce: 1 teaspoon
Sugar: 1 teaspoon
Salt: 1 tbsp
Ginger: right amount
Garlic: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Niu Rou Ou Ding
Diced lotus root with beef
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