Steamed bun with duck and lettuce(ya rou sheng cai bao )
Steamed bun with duck and lettuce
Introduction:
Production steps:
Materials required:
Roast duck: moderate
Green and red pepper: moderate
Lentinus edodes: right amount
Garlic: right amount
Coriander: moderate
Lettuce: moderate
Old style: moderate
Cooking wine: moderate
Seafood sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: Original
Chinese PinYin : Ya Rou Sheng Cai Bao
Steamed bun with duck and lettuce
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