Different love tea eggs(bu yi yang de ai xin cha ye dan )

Different love tea eggs

Introduction:

"Tea egg is my husband's favorite. He said," I don't know why I want to eat tea egg these days. " Now it's very convenient. You can buy tea eggs in the breakfast shop. But the tea egg is not fresh at all. I don't know how many days it has been put. Just look at the protein. I think there are eggs at home. My husband wants to eat them. Of course, he wants me to be his wife. The tea egg we cooked is made of tea, cinnamon, fennel and soy sauce. Put some chrysanthemum, wolfberry and so on will be more suitable for the needs of people who often work in front of the computer. But I don't know if I will like it

Production steps:

Materials required:

Eggs: 9

Fennel: right amount

Cinnamon: moderate

Chrysanthemum: right amount

Star anise: right amount

Tangerine peel: appropriate amount

Tea: right amount

Wolfberry: moderate

Licorice: moderate

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: 20 minutes

Taste: spiced

Chinese PinYin : Bu Yi Yang De Ai Xin Cha Ye Dan