Fried pork with watermelon peel(xi gua pi chao wu hua rou )

Fried pork with watermelon peel

Introduction:

"My colleagues said that watermelon rind is delicious, especially cold, refreshing and delicious. Let me have a try. Today, I bought half a new melon, and I discussed with the old melon to cook the watermelon skin. I didn't expect that he could, of course. As soon as I said that I wanted to fry pork, he said that of course, of course. Wife, how did you think of it? You are so powerful! This is the first time he praised me. It's not because I'm really good. It's because he doesn't like meat, and he likes big mouthfuls of wine and big pieces of meat! "

Production steps:

Materials required:

Watermelon skin: 1 / 4

Streaky pork: moderate

Salt: right amount

Soy sauce: right amount

Sugar: right amount

Five spice powder: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: spiced

Chinese PinYin : Xi Gua Pi Chao Wu Hua Rou