Fried beef pie
Introduction:
Production steps:
Materials required:
Common flour: 400g
White granulated sugar: 3 G
Yeast: 2G
Beef stuffing: 250g
Chinese cabbage: 2 segments
Zanthoxylum bungeanum: right amount
Five spice powder: 1 tbsp
Black pepper: 1 tbsp
Salt: 4 g
Fresh soy sauce: 1 teaspoon
Corn oil: 20ml
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Sheng Jian Niu Rou Xian Bing
Fried beef pie
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