Loquat syrup(pi pa tang shui )

Loquat syrup

Introduction:

The main functions of loquat are as follows: 1. Runfei Zhike loquat contains amygdalin, which can relieve cough and expectorant, and treat all kinds of cough. 2. To prevent influenza, the fruits and leaves can inhibit influenza virus, and can prevent four seasons cold. 3. Supplementary nutrition batch contains a variety of nutrients, which can effectively supplement the body's nutrients, improve the body's disease resistance, and play the role of physical fitness. 4. It's a good product to treat all kinds of vomiting hiccups. Many benefits, but also has the effect of beauty

Production steps:

Materials required:

Loquat: moderate

Rock sugar: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: sweet and sour

Chinese PinYin : Pi Pa Tang Shui