Stewed tofu with mutton
Introduction:
"Mutton quality is very important! The mutton was brought from Inner Mongolia in the New Year! So it's delicious
Production steps:
Materials required:
Mutton: 250g
Tofu: one piece
Zanthoxylum bungeanum: right amount
Soy sauce: moderate
Large material: moderate amount
Appropriate amount: Fennel
Cinnamon: moderate
Fragrant leaves: appropriate amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Cooking wine: moderate
Oyster sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Yang Rou Dun Dou Fu
Stewed tofu with mutton
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