spring pancake(chun bing )

spring pancake

Introduction:

"Spring cakes can be rolled or eaten in this way. You can eat them anyway."

Production steps:

Step 1: mix flour with 80 ° water and knead into strips.

Step 2: pick up the small dosage.

Step 3: roll it into thin dough.

Step 4: preheat the electric pancake pan without oil brushing; bake the pancake for 3 minutes.

Step 5: turn over and bake for 2 minutes.

Step 6: puff up the dough.

Materials required:

Flour: right amount

Note: you can also add a small amount of salt when mixing noodles. Pancakes need not be greased.

Production difficulty: simple

Process: Baking

Production time: 10 minutes

Taste: Original

Chinese PinYin : Chun Bing