Stir fried pork with cowpea
Introduction:
"Summer is coming, and life is getting more and more difficult. How can we survive the long 56789 months! It's as hot as a ghost
Production steps:
Step 1: cut cowpea into 3-5cm segments, shred streaky pork and blanch with hot water to remove blood and oil
Step 2: add oil in the pot, stir fried shredded pork, add some bean paste to taste
Step 3: pour in cowpea, add some water, stir fry
Step 4: finished product
Step 5: Loading
Materials required:
Pork: 2 liang
Cowpea: half a catty
Bean paste: right amount
Pepper: right amount
Garlic: right amount
Ginger: moderate
Star anise: right amount
Note: it's a kind of accomplishment to smile when misunderstood; it's magnanimous to smile when wronged; it's open-minded to smile when suffering losses; it's a realm to smile when helpless; it's atmosphere to smile calmly when in danger; it's magnanimous to smile calmly when being despised It's a kind of self-confidence; it's a kind of free and easy to smile when you are lovelorn.
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Jiang Dou Chao Rou
Stir fried pork with cowpea
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