Tian AI cake, rice fruit, rice rake, Tian AI ba(tian ai bing mi guo mi pa tian ai ba )

Tian AI cake, rice fruit, rice rake, Tian AI ba

Introduction:

"Tian AI cake... The snacks in my hometown, especially the Spring Festival, are sure to be made by relatives in the countryside."

Production steps:

Step 1: first, smash the peanuts and sesame seeds. In fact, if the peanuts and sesame seeds are beaten too finely, they will have no taste. It's best to use them in coarse granules. Then, cut the wax gourd sugar into small granules (reserve when ready)

Step 2: beat the Artemisia argyi leaves into a velvet shape (because I bought dry leaves) and then wash them with water. Put water and Artemisia argyi leaves in the same pot to boil (to stay boiling)

Step 3: wash the Wormwood Leaves after cashmere

Step 4: put the right amount of glutinous rice flour in a large basin, and then stir the boiled Wormwood Leaves and juice with glutinous rice flour (note that the Wormwood Leaves and juice must be stirred with glutinous rice flour in boiling state, which is an important step to ensure the chewiness and elasticity of the cake skin)

Step 5: it takes about an hour to knead the dough after mixing, because the harder the kneading, the longer the kneading time, the better the toughness of the glutinous rice and the better the taste of the skin.

Step 6: after kneading the dough, cut it into small pieces and set it aside

Step 7: put the peanut, sesame and wax gourd sugar in the frying pan, pour in the peanut oil (this step is to stir fry the pie stuffing). When the flavor is strong and even, pour in the white granulated sugar (the amount of white granulated sugar mainly depends on your own taste), stir well, and shovel it into the plate to enjoy the cool

Step 8: wax gourd candy

Step 9: flatten the small dough, make it as thin as possible, then spoon the filling, put it in, and seal it (in fact, there is no requirement for sealing, the main thing is to sew it well, and don't burst the filling when steaming).

Step 10: after wrapping, steam for about ten or twenty minutes. Ha ha

Step 11: a large market

Step 12: round

Step 13: the filling is sufficient and the skin is thin

Step 14: done. Let's go

Materials required:

Artemisia argyi leaf: moderate amount

Sesame: right amount

Peanuts: moderate

Glutinous rice flour: right amount

Wax gourd sugar: right amount

Peanut oil: right amount

Sugar: right amount

Note: due to the time to do more trouble, there are many steps in the middle of the time did not take photos, need detailed steps can consult!!!

Production difficulty: Advanced

Craft: Skills

Production time: several hours

Taste: sweet

Chinese PinYin : Tian Ai Bing Mi Guo Mi Pa Tian Ai Ba