Steamed pumpkin seed cake
Introduction:
Production steps:
Materials required:
Pumpkin: 250g
Yeast: 4 g
Flour: 300g
Black raisin: 40g
Sugar: 30g
6 inch cake mold: 1
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: three quarters of an hour
Taste: sweet
Chinese PinYin : Nan Gua Ti Zi Zheng Fa Gao
Steamed pumpkin seed cake
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