Steamed pork rolls with cabbage(zheng yuan bai cai rou juan )

Steamed pork rolls with cabbage

Introduction:

Production steps:

Materials required:

Cabbage: moderate

Meat stuffing: right amount

Lentinus edodes: right amount

Auricularia auricula: right amount

Old style: moderate

Chicken essence: appropriate amount

Scallion: right amount

Soft sugar: right amount

Soy sauce: moderate

Cooking wine: moderate

Proper amount: edible oil

Pepper: right amount

Salt: right amount

Ginger powder: appropriate amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 20 minutes

Taste: light

Chinese PinYin : Zheng Yuan Bai Cai Rou Juan