Crispy olive bread(gan lan xing su xiang mian bao )
Crispy olive bread
Introduction:
"The crust of this bread is crisp and fragrant, and the interior is sweet. It's a delicious sweet bread."
Production steps:
Materials required:
GAOJIN powder: 200g
Low gluten powder: 20g
Yeast: 3 G
Powder: 5g cheese
Fine granulated sugar: 30g
Salt: 1 / 4 spoon
Salt free butter: 20g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: Original
Chinese PinYin : Gan Lan Xing Su Xiang Mian Bao
Crispy olive bread
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