Simple noodles with scallion oil
Introduction:
"I'm a southerner, but I like pasta from the north. It's often said that I got the wrong baby_ It's a sudden thing to think of making noodles. I just do it. I didn't expect that it's really delicious
Production steps:
Step 1: Boil the salt with warm water, pour it into the flour and knead it into a smooth dough
Step 2: Boil the salt with warm water, pour it into the flour and knead it into a smooth dough.
Step 3: wake up for 20-30 minutes. Keep rubbing.
Step 4: rolling into thin slices. Sprinkle the dough with flour and fold into three layers. Cut into segments. Spread out.
Step 5: cook in boiling water and let it cool. Pick up the spare.
Step 6: cut shallot, heat oil, add shallot, add salt and saute until fragrant.
Step 7: pour on the noodles and mix well.
Materials required:
Flour: right amount
Scallion: right amount
Water: moderate
Salt: right amount
Oil: right amount
Note: onion oil with soy sauce is also delicious (=^_ ^=)
Production difficulty: simple
Process: mixing
Production time: one hour
Taste: onion
Chinese PinYin : Jian Jian Dan Dan Cong You Ban Mian
Simple noodles with scallion oil
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