Congee with Minced Pork and Preserved Egg(pi dan shou rou zhou )
Time: 2022-02-03 19:06:10 Author: ChinaWiki.net
Congee with Minced Pork and Preserved Egg
Introduction:
Production steps:
Materials required:
Northeast rice: 100g
Front leg meat: 35g
Preserved eggs: 2
Ginger: 1 yuan
Chives: right amount
Peanut oil: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Pi Dan Shou Rou Zhou
Congee with Minced Pork and Preserved Egg
Chinese Edition
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